Former Executive Chef and now partner, Patrick Wyman created a from-scratch kitchen and brought cuisines from all over the world to Zelienople through Shubrew: Handcrafted Ales & Food. Now ShuBrew partners with local suppliers and farmers daily to create a seasonal menu with only the freshest ingredients. One example is ShuBrew’s Sweetwater Farms Featured Salad. Not only does ShuBrew partner with a local farm, but they create an ever-changing salad with the freshest, seasonal ingredients from the farm. For Butler County Restaurant Week, they are featuring a special fried rice or noodle bowl that is sure to be incredibly flavorful. Enjoy dining at a brew pub by pairing your meal with a handcrafted, original Shu “Brew.” In addition, ShuBrew is sustainable. In 2019, they earned the platinum designation from Sustainable Pittsburgh signifying that they support environmentally responsible practices by working with local farms, minimizing waste, creating a vibrant community, and more. Feel like Chinese food? Head over to Shubrew’s sister restaurant, General Shus, for the same quality, locally-sourced dishes, but with an Asian twist.